Organic Red Lentils

Size: 908g


A slightly sweeter taste than the brown, they take a little less time to cook although they tend to become somewhat mushy and are more suitable to soups and stews.

Instructions: Rinse 1 cup of dry beans and drain. Add lentils to 3 cups of boiling water, and simmer covered for 15-20 minutes

Analysis (1 cup uncooked): 600 calories, 44 g protein, 0 g fat, 108 g carbohydrates, 28 g fiber, 160 mg calcium, 19 mg iron, 1440 mg potassium, 60 mg sodium

Shelf life: 2-3 years. Best if consumed within the 1st year.

Product of Turkey                 

Certified organic by IMO

Ambrosia does not guarantee the accuracy of any nutritional information or ingredients listing presented on this website. Read more.

SKU: 00000000003369

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