Simple and oh-so-satisfying. An organic tortilla hand-wrapped around organic pinto beans, rice, veggies and cheese in our mild Mexican-style sauce.
Ingredients: organic pinto beans, filtered water, organic brown rice, organic garbanzo bean flour, organic tomato purée, cheddar and monterey jack cheeses (pasteurized milk, culture, salt, enzymes [without animal enzymes or rennet]), organic potato starch, organic tapioca starch, organic onions, expeller pressed high oleic safflower and/or sunflower oil, organic bell peppers, organic sorghum flour, organic sweet rice flour, sea salt, organic cane sugar, spices, organic garlic. contains milk.
Instructions Cooking Instructions - General. Cook from frozen. Consume immediately after heating. Do not refreeze. Ovens vary, so please use these instructions as a guide only. For fan-assisted ovens, cooking times should be reduced. For best results refer to manufacturer's handbook.; Microwave - From Frozen. (800 W): Remove overwrap. Place burrito on a microwave-safe plate. Cover with a microwave-safe lid or plate. Heat on high 1 minute. Uncover, gently turn burrito over. Heat an additional 30-45 seconds until piping hot. Let sit for 1 minute.; Oven cook - From Frozen. Conventional Oven: Preheat oven to 175°C/350°F. Remove overwrap. Wrap burrito in foil and cook for 50-55 minutes until piping hot.