Crunchy almonds, decadent chocolaty swirls, and rich mocha collide in this tasty dairy-free treat! For people with dairy or soy intolerance, almonds are a gift. Almonds contain minerals such as magnesium, copper, potassium, calcium, phosphorus and iron, and also B vitamins, vitamin E, and antioxidants. Plus, they make for a really tasty base for dairy-free milks and frozen desserts!
Non dairy frozen dessert (almond base [filtered water, almonds], cane sugar, fudge sauce [cane sugar, water, organic cocoa, tapioca starch, natual flavour], organic coconut oil, organic tapioca syrup, pea protein, natural flavour, locust bean gum, coffee, sea salt, guar gum), Chocolate coating (cane sugar, coconut oil, chocolate liquor, organic sunflower oil, cocoa [processed with alkali], cocoa butter), almonds.